Baking Fruit Cake with Mom (WHAT COULD GO WRONG)
’Tis the season 🎄 RECIPE: Traditional Aged Fruitcake with dried fruits, spice and lots of brandy. This cake should be made at least 4 weeks before serving and can be made 3-4 months ahead of time. Ingredients • 1 ½ oz almonds (½ cup coarsely ground) • 3 oz walnuts […]
