Matteo Lane Makes Gnocchi With Chef Marco
Check Out Chef Marco:
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@chefmarcoNYC
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@charlottehlavac-maass7968
October 30, 2025 at 1:58 am
ooh yummy
@charlottehlavac-maass7968
October 30, 2025 at 1:58 am
Gnocchi pesto, alfredo, or red
/Sunday sauces. What do you love?
@charlottehlavac-maass7968
October 30, 2025 at 1:58 am
Charlotte ♥ Gnocchi so much Gnocchi.
@user-ej8oq8bv1c
October 30, 2025 at 1:58 am
lol looks like a haunted doll and sounds like Squidward! I ADORE Nick ♥
@Time.Space.Movement
October 30, 2025 at 1:58 am
I feel like my worlds are colliding in the best way.
@qwarlockz8017
October 30, 2025 at 1:58 am
You two should do more vids together. Great energy.
@sandyputra6568
October 30, 2025 at 1:58 am
Another nick please
@m-baka
October 30, 2025 at 1:58 am
wrong potatoes, can immediately tell. Cook Marco
@dominoplay3712
October 30, 2025 at 1:58 am
The number of times I‘ve done gnocchi and throw them out 😑 lets hope this helps
@jam6636
October 30, 2025 at 1:58 am
In Uruguay (50% italian descendants) we eat Pasta every sunday and every 29th of the month it´s gnocchi!
My grandma and mom and everyone I know puts a bit of sugar in the tomato sauce to sweeten it and you can never go without at least 200gr of parmegiano per plate hahah
@Artemus1965
October 30, 2025 at 1:58 am
My late Mom swore by red potatoes. She said white potatoes were good for some things, but red potatoes you can fry them, mash them, bake them, boil them, broil them, you can do so much with them. They are very versatile
@0mccloud065
October 30, 2025 at 1:58 am
Not the ominous
@greggtilghman6349
October 30, 2025 at 1:58 am
Matteo, do you think that that all your viewers are sitting on the edge of their seats waiting for the day you carry Nick to Italy?
@collinmiller4721
October 30, 2025 at 1:58 am
Hope they made whoopee too.
I am a problem 😅
@brandonn5371
October 30, 2025 at 1:58 am
Marco is perfetto!!! 🥵 🤤 He can come cook for me any day!!
@sugarlips_habasi
October 30, 2025 at 1:58 am
This recipe will be my first gnocchi experience!
@jaartj1965
October 30, 2025 at 1:58 am
I WILL be making this as soon as my ricer comes in from Amazon. Thanks
@sweetrain000
October 30, 2025 at 1:58 am
Your cooking videos are my favorite
@johnnystir9796
October 30, 2025 at 1:58 am
Marco is amazing!! Seems like a wonderful guy.
@MisterMe1988
October 30, 2025 at 1:58 am
Whats the tool your using to drain the water out of the potatoes (did I catch that correctly?)?
@Naitsab-q3h
October 30, 2025 at 1:58 am
With gnocchi the best tomato sauce is with onion and not with garlic.
Italian Granma receipt.
@debbyszatmari7899
October 30, 2025 at 1:58 am
Very inspired to make gnocchi! And I am fer sur going to check out “your pasta sucks” cookbook
@X_w45ey89
October 30, 2025 at 1:58 am
I hope to see Matteo and Luis Sal cook together one day.
@joeyphillipp
October 30, 2025 at 1:58 am
Marco is such a dream 🥰🥰🥰😍😍😍
@allisonnannypants6214
October 30, 2025 at 1:58 am
The background music is so relaxing chefs kiss 👨🍳
@aubreyravenl
October 30, 2025 at 1:58 am
Marco is a two hander. If you know what i mean **wink wink**
@queerchameleon
October 30, 2025 at 1:58 am
Another great video.
@stever4899
October 30, 2025 at 1:58 am
Daddy
@tripaffleck
October 30, 2025 at 1:58 am
12:57 what brand of olive oil…
@tripaffleck
October 30, 2025 at 1:58 am
7:24 Chef Marco "You need a large pan so you absolutely don't want the gnocchi on top of each other"
8:15 Matteo sprinkling gnocchis on top of each other, like pixie dust. 😂😂
@tripaffleck
October 30, 2025 at 1:58 am
😍✌🤟 the colab we've been waiting for! next, cace pepe!
@wehojm7320
October 30, 2025 at 1:58 am
Enjoyed this cooking vlog. Matteo sweetie, when did you get your sexy grey-kissed hair?👍🙏😜😘😎
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