The Cruel Reality of Dairy Farms | Is Drinking Cow Milk Ethical? | Milk Production | ENDEVR Explains
The Cruel Reality of Dairy Farms | Is Drinking Cow Milk Ethical? | Milk substitutes | Milk Production | Animal Cruelty | ENDEVR Explains
We put milk in our coffee, pour it over our cereal, use it for baking, cooking and we all love cheese. But what most people don’t know is that behind all of these delicious things is an industry going through some seismic changes. There have never been so few dairy farms in the United States as today. At the same time, milk production has consistently been growing for decades. With supply levels high and minimum price fluctuations, margins sank and small and medium dairy farms suffered. The result was a drastic process of consolidation in the sector that led to the concentration of production and bigger farms. One of the characteristics of these producers is the way animals are treated. Most have exclusively confined animals with cows being milked several times per day. For activists and NGOs, this is the equivalent of animal cruelty. Some even question if drinking cow milk is ethical. Meanwhile, milk substitutes have been gaining market shares all over the world. In this video we look deep into what is behind this phenomenon.
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ENDEVR explains the world we live in through high-class documentaries, special investigations, explainers videos and animations. We cover topics related to business, economics, geopolitics, social issues and everything in between that we think are interesting.
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